Monday, October 15, 2012

Football Time Again!

Rustlin' Rob's Main Image front of store
 These barbecue sauces are perfect for whatever the occasion.


Employee Favorite.
Rustlin' Rob's Wild BBQ sauce Hot
 
 
A great barbecue sauce right out of the jar, but for the serious cook, follow Rob's recipe:
 
1 Bottle Rustlin' Rob's WILD Barbecue Sauce
1 12oz Full-bodied Beer
1/3 Cup Yellow Mustard
1/3 Cup Brown Sugar
1/3 Cup Honey
 
Empty beer into saucepan, warm on low heat bringing to a simmer. Add remaining ingredients, mix well until mustard dissipates. Taste, and if a little "Whangy" (That's tart, for y'all yankees), cook an additional minute. Pour sauce onto uncooked meat and marinate at least one hour to let the flavors absorb. Grill meat as usual.
 
Grill meats, poultry and fish.  Pour over burgers or sandwiches for a spicy treat.  Mix with a favorite meatloaf recipe.  Mix with horseradish for a zesty cocktail sauce.  Serve with fajitas, grilled veggies, chicken or pork.
 
 
FREE GROUND SHIPPING ON ALL ORDERS OVER $75

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